Get ready to meet in person at the NYS Innovation Summit at Turning Stone Resort, Nov 8-9 

Managing Food Waste in New York: Opportunities, Innovative Technologies, and Best Practices

With the new regulation of food waste coming to New York State, there is a growing awareness of and interest in finding and developing cost-effective strategies and solutions to food waste at all levels of the value chain. Managing Food Waste in NYS: Opportunities, Innovative Technologies, and Best Practices will explore opportunities for businesses along food value chains to reduce food waste and associated costs, while making better use of organic resources and reducing their environmental footprint.

Who should attend
The event is ideal for any organization that is concerned about food waste generation and its impacts, including business owners, corporate affiliates, investors, nonprofit representatives, community leaders, academic researchers, and sustainability advocates.

RESERVE YOUR SPOT

04jun8:00 am4:00 pmManaging Food Waste in New York: Opportunities, Innovative Technologies, and Best Practices Event Organized By: New York State Pollution Prevention Institute

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