NYSTAR-backed CoE at UB teams up with uvcPhyzx on a new product
July 20, 2022
Harnessing the power of UV-C Light It was the summer of 2020 and Tom Dunbar had just recently retired after teaching physics for 22 years
Blog
Manufacturing and Innovation Issue 3: Summer 2022
July 18, 2022
Read Now Topics Covered in this publication: Biotechnology, Medical Technology & Life Sciences Cleantech, Energy, & Environmental Innovations Advanced Electronics & Photonics Commercialization Competition Winners
NYS Manufacturing and Tech News 7.11.22
July 15, 2022
Finding a whey: Cornell professor teams with East Bethany creamery to turn yogurt byproduct into hard seltzer biz “Food scientist Sam Alcaine never dreamed of
Performance Excellence: The Baldrige Framework and NIST MEP
July 13, 2022
Is your company proactive or reactive? If you’re like many small-to-medium manufacturers, you react to challenges when they occur instead of proactively mitigating risks and
FuzeHub Announces Second Round of 2022 Grant Awards
July 12, 2022
FOR IMMEDIATE RELEASE Susan Bardack/Buzz Media Solutions Phone: (518) 867-7940 [email protected] Patty Rechberger/FuzeHub [email protected] FuzeHub Announces Second Round of 2022 Grant Awards to Support Innovations
Ask The Expert – Marnie Lavigne (Launch NY)
July 7, 2022
For this edition of Ask the Expert, we spoke with Marnie Lavigne, Co-founder, and CEO of Launch NY, a Buffalo-based venture development organization marking its
Faces of Manufacturing: Natural Beauty Breast Prosthesis
July 5, 2022
Natural Beauty Breast Prosthesis of Hamilton, NY manufactures an all-natural, organic fiber breast form for women who have had mastectomies without reconstruction or with explant
NYS Manufacturing and Technology News 6.27.22
July 1, 2022
Groundbreaking held for HVCC North expansion in Malta “The planned more-than-14,000-square foot center will be located next to the TEC-SMART Campus in Malta, just down
Success Story: Norwhey
June 29, 2022
Description Norwhey Brewing is a startup in New York’s Fingers Lakes region that produces “better for you” hard seltzer using acid whey, a prolific and
