Michael Tucker

Michael is the president of the Long Island Food Council, dba NY Food Council.

Michael is spearheading a pilot program which will pave the way for the expansion of the Micro Co-Packing ecosystem throughout the state of New York.

Michael is currently an Associate Broker with DGNY Commercial LLC, Commercial Real Estate Advisor specializing in tenant representation, landlord representation and real estate investments. He is a member of CIBS (Commercial Industrial Brokers Society of Long Island) and a member of LIREG (Long Island Real Estate Group).

Michael brings a wealth of business experience and community service to this position. He has over 30 years of sales experience selling multiple product lines through various distribution channels. Michael is a current member of the ESD (Empire State Development), Tradeable Sectors Work Group, Co-Chair of Natural Assets and Tourism Work Group, MTRC (Manufacturing and Technology Resource Consortium) Advisory Board Member, Island Harvest: Taste of Harvest, committee member, Workforce Skills Development Institute Advisory Council Board Member and Business Advisory Council Member. He is also retired as president of the Port Washington Soccer Club and Port Washington Police Athletic League Executive Advisory Board. Michael is a graduate of Skidmore College.